Here at Filini we make real Italian Carbonara, using spaghetti, pancetta, egg yolks, parmigiana, olive oil and pepper.
Fun Fact: The name is (thought to be) derived from carbonaro (the Italian word for charcoal burner), as some believe the dish was first made as a hearty meal for Italian charcoal workers.
Filini Pasta Carbonara
Pasta alla carbonara
No comments:
Post a Comment